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Moist apple pie: the secret to making it super moist and
We’ve never seen such a moist apple cake! Try this recipe NOW!
INGREDIENTS
3 eggs;
200 g (1 cup) sugar;
1 teaspoon of vanilla extract;
200 g (⅔ cup) yogurt;
280 g (2 cups) all-purpose flour;
16 g (2 tablespoons) baking powder;
1/2 teaspoon cinnamon;
2 apples;
30 g (2 tablespoons) melted butter.
METHOD
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