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Delve into the cozy warmth of Cinnamon Sugar Bread, where the comforting blend of sweet cinnamon and sugar meets the soft, fluffy texture of freshly baked bread. This delightful treat infuses the homely essence of cinnamon rolls into a convenient loaf form, offering a perfect slice of sweetness that pairs wonderfully with your morning coffee or tea.
Why You’ll Love This Recipe:
Irresistible Flavor: The cinnamon-sugar swirl gives each bite a warm, spiced flavor that’s both comforting and addicting.
Simple and Satisfying: Easy to make with straightforward ingredients, this bread is both fulfilling to bake and enjoy.
Versatile Enjoyment: Perfect for a breakfast treat, a sweet snack, or even a thoughtful homemade gift.
Ingredients:
For the Bread:
Granulated sugar: 2 cups
Softened unsalted butter: 1 cup
Eggs: 2
Buttermilk: 2 cups
All-purpose flour: 4 cups
Baking soda: 2 tsp
For the Cinnamon Sugar Mixture:
Granulated sugar: 2/3 cups
Ground cinnamon: 3 tsp
Instructions:
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