These Lemon Biscuit Balls are delightful bite-sized treats with a zesty lemon flavor and a soft, tender texture. Perfect for a quick dessert, snack, or to serve at a party, these lemony delights are easy to make and incredibly satisfying.

Preparation Time
Prep Time: 20 minutes
Rest Time: 5 minutes
Cook Time: 10-15 minutes
Total Time: 40 minutes
Ingredients
2 eggs
125 grams of sugar (approximately 1/2 cup)
125 ml of sunflower oil (approximately 1/2 cup)
125 grams of plain yogurt (approximately 1/2 cup)
Zest of 1 lemon 
Pinch of salt
450 grams of durum or soft wheat semolina (approximately 2 1/4 cups)
10 grams of baking powder (approximately 2 teaspoons)
200 grams of powdered sugar (approximately 1 1/2 cups), for coating

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These Lemon Biscuit Balls are delightful bite-sized treats with a zesty lemon flavor and a soft, tender texture. Perfect for a quick dessert, snack, or to serve at a party, these lemony delights are easy to make and incredibly satisfying.

Preparation Time
Prep Time: 20 minutes
Rest Time: 5 minutes
Cook Time: 10-15 minutes
Total Time: 40 minutes
Ingredients
2 eggs
125 grams of sugar (approximately 1/2 cup)
125 ml of sunflower oil (approximately 1/2 cup)
125 grams of plain yogurt (approximately 1/2 cup)
Zest of 1 lemon 
Pinch of salt
450 grams of durum or soft wheat semolina (approximately 2 1/4 cups)
10 grams of baking powder (approximately 2 teaspoons)
200 grams of powdered sugar (approximately 1 1/2 cups), for coating

Read more on next page