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Prepared several batches of these sticky wings, and they disappeared faster than I could snag one for myself!

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Sticky wings that disappear quickly are definitely a crowd-pleaser! Here’s a recipe for **Sticky Honey Garlic Chicken Wings** that’s sure to be a hit at any gathering. These wings are coated in a sweet and savory glaze that caramelizes beautifully, making them irresistible.

### **Sticky Honey Garlic Chicken Wings**

**Ingredients:**

**For the Wings:**

– 2 pounds chicken wings (about 24 wings)
– 1 tablespoon vegetable oil
– Salt and black pepper to taste
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon smoked paprika (optional, for added flavor)

**For the Sticky Glaze:**
– 1/2 cup honey
– 1/4 cup soy sauce (low sodium recommended)
– 4 cloves garlic, minced
– 1 tablespoon fresh ginger, minced
– 1 tablespoon rice vinegar (or apple cider vinegar)
– 1 tablespoon cornstarch mixed with 2 tablespoons water (for thickening)
– 1 teaspoon sesame seeds (optional, for garnish)
– 2 green onions, sliced (optional, for garnish)

**Instructions:**

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Prepared several batches of these sticky wings, and they disappeared faster than I could snag one for myself!

ADVERTISEMENT

Sticky wings that disappear quickly are definitely a crowd-pleaser! Here’s a recipe for **Sticky Honey Garlic Chicken Wings** that’s sure to be a hit at any gathering. These wings are coated in a sweet and savory glaze that caramelizes beautifully, making them irresistible.

### **Sticky Honey Garlic Chicken Wings**

**Ingredients:**

**For the Wings:**

– 2 pounds chicken wings (about 24 wings)
– 1 tablespoon vegetable oil
– Salt and black pepper to taste
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon smoked paprika (optional, for added flavor)

**For the Sticky Glaze:**
– 1/2 cup honey
– 1/4 cup soy sauce (low sodium recommended)
– 4 cloves garlic, minced
– 1 tablespoon fresh ginger, minced
– 1 tablespoon rice vinegar (or apple cider vinegar)
– 1 tablespoon cornstarch mixed with 2 tablespoons water (for thickening)
– 1 teaspoon sesame seeds (optional, for garnish)
– 2 green onions, sliced (optional, for garnish)

**Instructions:**

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