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Creamy Crockpot Chicken and Gravy: A Comforting, Easy Weeknight Dinner
If you’re looking for a hearty, comforting meal that’s as easy as it is delicious, look no further than Creamy Crockpot Chicken and Gravy. This dish is the epitome of “set it and forget it” cooking, combining tender chicken with a rich, creamy gravy that’s perfect for serving over mashed potatoes, rice, or steamed veggies. With minimal prep time and the magic of your slow cooker, this recipe is a great option for busy weeknights or lazy weekends when you want a meal that practically cooks itself.
The combination of juicy chicken and savory gravy is a timeless comfort food that’s sure to satisfy everyone at the table. Whether you’re feeding a family, hosting a crowd, or simply craving a warm, filling meal, Creamy Crockpot Chicken and Gravy delivers both ease and flavor.
Ingredients for Creamy Crockpot Chicken and Gravy
- 4 boneless, skinless chicken breasts (or thighs, if you prefer dark meat)
- 1 packet (1 ounce) ranch seasoning mix
- 1 packet (1 ounce) gravy mix (preferably brown gravy mix)
- 1 can (10.5 ounces) cream of chicken soup (or you can use cream of mushroom for a slightly different flavor)
- 1/2 cup chicken broth (or water)
- 1/2 cup sour cream (optional, for extra creaminess)
- Salt and pepper, to taste
- Fresh parsley (optional, for garnish)
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