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Bacon Cheeseburger Tater Tot Casserole
Indulge in the ultimate comfort food with our Bacon Cheeseburger Tater Tot Casserole. This hearty dish combines all the best elements of a classic bacon cheeseburger—juicy ground beef, crispy bacon, melted cheese, and crunchy tater tots—into a deliciously satisfying casserole. Perfect for family dinners, potlucks, or any occasion that calls for a crowd-pleasing dish, this casserole is sure to become a favorite. Our detailed recipe will guide you through each step to ensure a perfectly baked, flavorful casserole every time.
The Tater Tot Casserole is a beloved American classic that has been enjoyed by families for decades. Originating in the Midwest, this dish has evolved over the years to include various ingredients and flavors. The combination of tater tots, ground beef, and cheese has become a staple in comfort food cuisine. Adding bacon and the elements of a cheeseburger brings this dish to a new level of deliciousness, making it a modern favorite that honors its comforting roots.
Ingredients
For the Casserole:
- 1 pound ground beef
- 8 slices bacon
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 can (10.5 oz) condensed cheddar cheese soup
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 package (32 oz) frozen tater tots
- Salt and pepper to taste
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