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Buttered Beef Steak Recipe

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For the Steak Bites:

1 lb (450g) sirloin steak, cut into bite-sized pieces

Salt and pepper, to taste

4 tablespoons butter, divided

4 cloves garlic, minced

1 tablespoon fresh thyme, chopped (or 1 teaspoon dried thyme)

1 tablespoon fresh rosemary, chopped (or 1 teaspoon dried rosemary)

1 tablespoon fresh parsley, chopped (optional)

1 tablespoon olive oil

For the Mashed Potatoes:

2 lbs (900g) potatoes, peeled and cubed

1/2 cup milk (or heavy cream)

4 tablespoons butter

Salt and pepper, to taste

Fresh chives, chopped (for garnish, optional)

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