Cassava Cake with Macapuno

Ingredients:

Prepare the following ingredients to embark on your culinary journey:

• 2 cups grated cassava (fresh or frozen)
• 1 can (14 ounces) sweetened condensed milk
• 1 can (13.5 ounces) coconut milk
• 1/2 cup coconut cream
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/2 cup macapuno strings (preserved coconut)

Step-by-Step Instructions:

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