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Ingredients
For the Bread
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 cup granulated sugar
1 tablespoon orange zest
½ cup buttermilk
½ cup canola oil, or other neutral tasting oil
½ cup orange juice
2 large eggs
1 teaspoon pure vanilla extract
1 ½ cups fresh cranberries
For the Glaze
1 cup powdered sugar
2 to 3 tablespoons orange juice
Instructions
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