French Onion Pot Roast
INGREDIENTS: 2 lb Chuck Roast 2 cups Red Onion thinly sliced 3 Garlic Cloves minced 1 tbsp White Wine Vinegar 1 tbsp Worcestershire Sauce 1/4 cup Tomato Sauce 1 cup Beef Broth 1 tsp Salt 1 tsp Black Pepper 1/2 tsp Fresh Thyme chopped, or 1/4 tsp dried 2 tsp Fresh Parsley chopped 1-2 tbsp … Read more