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Piri Piri Chicken Recipe

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Piri Piri Chicken Recipe ๐ŸŒถ๏ธ๐Ÿ—

Looking for a zesty, fiery dish thatโ€™s packed with flavor? This Piri Piri Chicken is the answer! Inspired by the famous Portuguese-African blend of flavors, Piri Piri chicken is marinated in a spicy, tangy sauce made with chili peppers, garlic, lemon, and herbs. The result? A smoky, savory, and spicy grilled chicken that will light up your taste buds! Whether you’re grilling, baking, or frying, this dish is sure to impress. Let’s dive into the recipe and get cooking! ๐Ÿ”ฅ๐Ÿฝ๏ธ

Ingredients:

For the Piri Piri Marinade:

  • 2-3 red chili peppers (adjust to taste) ๐ŸŒถ๏ธ
  • 4 garlic cloves (minced) ๐Ÿง„
  • 1/4 cup olive oil ๐Ÿซ’
  • 1 tbsp lemon juice ๐Ÿ‹
  • 1 tbsp red wine vinegar ๐Ÿท
  • 1 tsp paprika ๐ŸŒถ๏ธ
  • 1 tsp smoked paprika (optional) ๐Ÿ”ฅ
  • 1 tsp dried oregano ๐ŸŒฟ
  • 1 tsp ground cumin ๐ŸŒฟ
  • Salt and pepper to taste ๐Ÿง‚
  • 1 tbsp honey (optional, for a hint of sweetness) ๐Ÿฏ

For the Chicken:

  • 4 chicken thighs (or whole chicken, cut into parts) ๐Ÿ—
  • Fresh cilantro (for garnish) ๐ŸŒฟ

Instructions:

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