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Pork and Potato Skewers with Honey Mustard Glaze

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1. Prepare the Pork:

Cover the pork slices with cling film and tenderize both sides using a kitchen mallet.
Season both sides with salt and pepper.
2. Season the Potatoes:

In a bowl, mix sliced potatoes with salt, black pepper, paprika, and vegetable oil.
3. Assemble the Skewers:

Alternately thread potatoes, pork slices, onion rings, and bacon (if using) onto skewers.
4. Bake the Skewers:

Preheat the oven to 200°C (392°F).
Place damp parchment paper on top of foil on a baking sheet.
Lay the skewers on the foil and seal tightly.
Bake for 60 minutes.
5. Prepare the Sauce:

Mix soy sauce, ketchup, honey, and French mustard in a bowl.
6. Glaze and Finish Baking:

Remove the foil and parchment paper.
Brush the skewers with the sauce.
Bake for another 15-20 minutes until golden brown.
7. Serve:

Remove the skewers from the oven and serve hot.
Serving Suggestions
Serve with a side of green salad or roasted vegetables.
Pair with a dipping sauce of your choice, such as garlic aioli or BBQ sauce.

Cooking Tips

Even Slices: Ensure the pork and potatoes are cut evenly for consistent cooking.
Alternative Cooking Method: Grill the skewers instead of baking for a smoky flavor.
Basting: Baste the skewers with additional sauce halfway through the final baking step for extra flavor.
Nutritional Benefits
Protein: The pork provides a good source of protein.
Potatoes: Rich in potassium and vitamin C.
Homemade Glaze: Reduces preservatives compared to store-bought sauces.
Dietary Information
Gluten-Free: Ensure soy sauce is gluten-free for a gluten-free meal.
Dairy-Free: This recipe is naturally dairy-free.

Storage Tips

Refrigerate: Store leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat: Reheat in the oven until warmed through, to retain crispiness.
Why You’ll Love This Recipe
Flavorful: A delicious combination of savory pork, seasoned potatoes, and a sweet and tangy glaze.
Versatile: Great for family dinners, gatherings, or meal prep.
Easy Preparation: Simple steps make this a straightforward recipe to follow.

Conclusion

Enjoy these savory pork and potato skewers for a hearty and flavorful meal. The combination of tender pork, seasoned potatoes, and a delightful honey mustard glaze makes this dish a family favorite. Perfect for any occasion, these skewers are sure to impress. Happy cooking!

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