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*Ingredients:**
– 12 oz fettuccine pasta
– 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
– Salt and black pepper, to taste
– 1 tsp Italian seasoning
– 2 tbsp olive oil
– 3 tbsp butter
– 3 cloves garlic, minced
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– Fresh parsley, chopped, for garnish
Directions >
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